Early Evening Menu


Monday - Friday | 5.00PM-6.30PM

2 Course £27.50 | 3 Course £33.00

Add a bottle of Nyala Sauvignon Blanc or Cabernet Sauvignon for £20

Appetisers

Crisp Fried Brie

Spiced avocado purée, tomato salsa

Chicken Wings 'Gangnam Style'

Kimchi slaw, lime mayo

Soup Of The Day

Housemade wheaten bread

Roasted Peking Style Pork Ribs

Entrées

Chicken Caesar Salad

Chargrilled chicken breast, sun blushed tomatoes, anchovies, olives, croutons, baby gem, bacon lardons, parmesan, Caesar dressing

8oz Steak Burger

Spanish style brisket, chorizo & tomato chutney, mozzarella, salad, onion ring, fries

Salt 'N' Chilli Chicken

Braised coconut rice, honey & garlic sauce

Battered Scampi

Housemade mushy peas, tartare sauce, fries

Balsamic herb chicken

Fennel salad, fries

Grilled Salmon

Baby potatoes, broccoli, green beans, peas, herb velouté, pesto

8oz Sirloin Steak

Fennel salad, pepper sauce, fries (served pink or well done)

Supplement £5.00

Spinach & Artichoke Pizza

Fresh mozzarella, pesto, sundried tomatoes

Philly Cheese Steak Pizza

Green pepper, mushroom, spring onion

Desserts

Cheesecake Of The Day

Please see your server for today's flavour

Warm Chocolate Brownie

Salted caramel ice cream

Warm Rhubarb & Strawberry Crumble

Sauce Anglaise, vanilla ice cream

Selection Of Ice Cream

Please Inform Your Server Of Any Allergies Or Dietary Requirements. Careful Precautions Are Taken When Preparing Dishes, However, The Risk For Cross Contamination Is Always Present. Vegetable Oil Used Has Been Produced From Genetically Modified Sources. 10% Discretionary Service Charge On Tables Of 6 Or More People.

*NOT AVAILABLE ON BANK HOLIDAYS & THROUGHOUT DECEMBER

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