Sunday Lunch Menu

Starters

Soup of the Day

Housemade wheaten bread

Chicken Wings 'Gangnam Style'

Kimchi slaw, lime mayo

Crisp Fried Brie

Spiced avocado purée, tomato salsa

Roasted Peking Style Pork Ribs

Traditional Prawn Cocktail

Marie Rose, avocado, housemade wheaten bread

Mains

Roast Sirloin of Beef

Beef fat roast potato, tenderstem broccoli, Yorkshire pudding, roast pearl onion gravy

Pan Fried Fillet of Organic Salmon

Baby potatoes, wilted spinach, green beans, tomato & shellfish cream

Roast Rack of Irish Lamb

Beef fat roast potato, roasted rainbow carrots, minted pea purée, jus

Roast Supreme of Chicken

Buttered champ, seasonal greens, bacon, velouté

Traditional Nut Roast

Sauerkraut, roast potato, vegan gravy

(All Served with Creamed Potato & Crushed Root Vegetables)

Desserts

Lemon Posset

Raspberry compote, crisp meringue

Cheesecake of the Day

Please see your server for today's flavour

Warm Rhubarb & Strawberry Crumble

Sauce Anglaise, vanilla ice cream

Sticky Toffee Pudding

Salted caramel ice cream, toffee sauce

Please Inform Your Server Of Any Allergies Or Dietary Requirements. Careful Precautions Are Taken When Preparing Dishes, However, The Risk For Cross Contamination Is Always Present. Vegetable Oil Used Has Been Produced From Genetically Modified Sources. 10% Discretionary Service Charge On Tables Of 6 Or More People.