Resident Dessert Menu


Baked Vanilla Cheesecake

Lavender & white wine poached stone fruit, cream cheese frosting

Elderflower Posset

Gooseberry compote, caramelised white chocolate, Italian meringue

Cherry & Pistachio Pavlova

Crème Chantilly, pistachio brittle

Tonka Bean Panna Cotta

Poached strawberries

Rhubarb Trifle

Toasted Almond Crumble

Baked Chocolate Tart

Whipped butterscotch, hazelnut praline

Irish Cheeses

Smoked Ballylisk, Dubiner, Young Buck Blue, tomato chutney, cheese biscuits, grapes (£2.00 Supplement)

Hot Serves | £3.00 Supplement

Irish 

Bushmills Original Irish Whiskey

Baileys 

Baileys Irish Cream

Coffee Royale

Hennessy V.S

Calypso

Tia Maria

Fugazi

Disaronno

American

Jack Daniel’s & Teisseire Caramel

Nuts About Rabbits

Baileys Irish Cream & Frangelico Hazelnut Liqueur

Hot Port

Nieport, Lemon, Clove, Honey, Demerara

Hot Toddy

Bushmills Original Irish Whiskey, Lemon, Clove, Honey, Demerara

Please Inform Your Server Of Any Allergies Or Dietary Requirements. Careful Precautions Are Taken When Preparing Dishes, However, The Risk For Cross Contamination Is Always Present. Vegetable Oil Used Has Been Produced From Genetically Modified Sources. 10% Discretionary Service Charge On Tables Of 6 Or More People.

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