Residents A La Carte Menu

Aperitifs

175ml Taittinger Brut Reserve NV 

£20.00

Galgorm Estate G&T

£15.00

Aperol Spritz

£15.00

Negroni

£15.00

Nibbles / To Share

£5.75

House Nuts

Marinated Olives

Sourdough & Whipped Butter

Smoky Broad Beans

Starters

Cauliflower & Roast Garlic Soup

Crispy bacon, cheesy croutons

Salmon Tartare

Dill, cucumber, cured egg yolk

Burrata, Charred Fennel & Orange Salad

Pumpkin seed & rocket pesto

Confit Chicken & Prune Terrine

Liver parfait, crispy skin, hazelnuts

Chicken Caesar Salad

Baby gem, anchovies, crispy pancetta, croutons, parmesan

Seared Scallops

Jerusalem artichoke, apple

SUPPLEMENT £3.00

Crispy Polenta Chips

Truffle mayonnaise, parmesan, chives

Buffalo Chicken Wings

Hot sauce, ranch, pickled celery, parmesan

Lamb Merguez Sausage Roll

Bay leaf emulsion

Spinach & Ricotta Agnolotti

Brown sugar, sage

Pizza

Margherita 

Buffalo mozzarella, parmesan, fresh basil, extra virgin olive oil

Melanzane E Gorgonzola

Mozzarella, aubergine, gorgonzola

Chorizo E Peperoncino

Mozzarella, chorizo, roast red pepper, chilli, crispy onion, chilli oil

Pizza AI Funghi E Prosciutto

Mozzarella, parmesan, chestnut mushroom, Parma ham, truffle mascarpone

Napoli

Anchovies, capers, black olives, oregano

Lamb Ragu & Mint

Mozzarella, slow braised lamb, mint sauce

Mains

Pan Roast Chicken Breast

Potato terrine, mushroom, charred sprouting broccoli, bread sauce, Madeira jus

Beetroot & Radicchio Risotto

Grilled taleggio, pickled pear, walnuts

8oz Beef Burger

Brioche bun, smoked Applewood cheese, crispy bacon, baby gem, jalapeno relish, onion ring, Koffmann fries

Sugar Pit Pork Chop

Fried egg, grilled cabbage, caraway mayonnaise, crispy onions, red pepper sauce, Koffmann fries

Roast Cod

Chorizo & chickpea stew, saffron aioli

Poached Irish Chicken, Bacon & Leek Pie

Topped with mash, seasonal greens

Slow Braised Lamb Ragu

Rigatoni, gremolata

Poached Halibut

Red wine reduction, brown butter, capers, cornichons, pumpkin seeds

SUPPLEMENT £6.00

10oz Chargrilled Sirloin 

Watercress & pickled shallot salad, mushroom, tomato, choice of sauce, beef fat chunky chips

SUPPLEMENT £13.50

8oz Fillet 

Watercress & pickled shallot salad, mushroom, tomato, choice of sauce, beef fat chunky chips

SUPPLEMENT £18.00

22oz Chateaubriand

(For 2 people sharing)

SUPPLEMENT £32.00

(Perfecly paired with Château Mondain | Bordeaux £35.00)

Sides

Koffmann Fries

Buttered Mash

Beef Fat Chunky Chips

(Add Garlic Butter)

Roast Baby Carrots

Feta dressing, dukkah

Dressed Baby Gem

Caesar dressing, parmesan

Grilled Cabbage

Caraway mayonnaise, crispy onions

Sauces

Peppercorn

Béarnaise 

Red Wine Jus

Café de Paris

Please Inform Your Server Of Any Allergies Or Dietary Requirements. Careful Precautions Are Taken When Preparing Dishes, However, The Risk For Cross Contamination Is Always Present. Vegetable Oil Used Has Been Produced From Genetically Modified Sources. 10% Discretionary Service Charge On Tables Of 6 Or More People.