Residents A La Carte Menu

Nibbles / To Share

Venison Sausage

Savora mustard, pickles

£5.50

Smokehouse Nuts

£5.50

Marinated Olives

5.50

Salmon Rillette

Chives, crostini

£5.50

Starters

Butternut Squash Soup

Pumpkin seed pesto, homemade wheaten

Gin Cured Salmon

Dill emulsion, pickled cucumber, homemade wheaten

Rosti Carbonara

Potato rosti, parmesan custard, guanciale, cured egg yolk, chives

Duck Liver Parfait

Pickles, chutney, toasted brioche

Chicken Caesar Salad

Gem lettuce, anchovies, crispy pancetta, croutons, parmesan

Buffalo Chicken Wings

Hot sauce, ranch, pickled celery, parmesan

Fig & Chicory Salad

Blue cheese, walnuts, crispy filo

House Sharing Board

Confit garlic pinsa, cured meats, pickles, tapenade, oil & balsamic

Ewing's Scallop

Cauliflower, smoked black pudding, pork crisp, lardo, mustard dressing

(Supplement £3.00)

Mains

Clam & Clam Linguine

Fresh tomato, chilli, fennel

Herb Crusted Cod

Leeks, warm tartare sauce, baby boils

8oz Beef Burger

Brioche bun, raclette, salami Milano, baby gem, jalapeño relish, onion ring, Koffmann fries

Sugar Pit Pork Chop

Fried egg, grilled cabbage, caraway mayonnaise, crispy onions, red pepper sauce, Koffmann fries

Mac & Cheese

Herb crumb, confit garlic pinsa

(Add spiced Italian sausage)

Roast Supreme of Chicken

Potato rosti, kale, truffle velouté, pickled mushrooms

Roast Grange Farm Duck Breast

Celeriac, miso, pie, smoked mash

(Supplement £5.50)

From the Chargrill

(Served with a watercress & pickled shallot salad, mushroom, tomato, choice of sauce)

10oz Sirloin 

(Supplement £13.50)

8oz Fillet

(Supplement £18.50)

22oz Chateaubriand

(For 2 people sharing)

(Supplement £32.00)

Pizza

Margherita 

Buffalo mozzarella, parmesan, fresh basil, extra virgin olive oil

(Add Veg, Meat or Fish )

Mortadella e Pistacchi

Mozzarella, parmesan, pistachio mortadella, hot honey, extra virgin olive oil

Chorizo e Peperoncino

Mozzarella, chorizo, roast red pepper, chilli, crispy onion, chilli oil

Autunno

Mozzarella, goat's cheese, pumpkin, caramelised shallots

Scamorza

Smoked mozzarella, Italian fennel sausage, roast garlic potatoes, extra virgin olive oil

Sides

Koffmann Fries

Honey Roast Roots

Beef Fat Chunky Chips

(Add Garlic Butter)

Dressed Baby Gem

Caesar dressing, parmesan

Grilled Cabbage

Caraway mayonnaise, crispy onions

Buttered Mash

Sauces

Peppercorn

Red Wine Jus

Béarnaise 

Café de Paris

Please Inform Your Server Of Any Allergies Or Dietary Requirements. Careful Precautions Are Taken When Preparing Dishes, However, The Risk For Cross Contamination Is Always Present. Vegetable Oil Used Has Been Produced From Genetically Modified Sources. 10% Discretionary Service Charge On Tables Of 6 Or More People.