Vegan/Vegetarian Menu

Starters

Cauliflower & Roast Garlic Soup

Croutons

£8.75

Battered Cauliflower Wings

Hot sauce, pickled celery

£10.25

Mushroom Pâté

Toasted sourdough, chutney

£11.50

Quinoa, Charred Fennel & Orange Salad

Pumpkin seed & rocket pesto

£10.50

Mains

Plant Based Burger

Brioche bun, smoked Applewood cheese, baby gem, jalapeño relish, onion ring, Koffmann fries

£23.95

Roast Carrot, Red Onion & Hazelnut Tarte Tatin

Carrot purée, green beans

£21.50

Mushroom Ragu

Rigatoni

£21.50

Beetroot & Radicchio Risotto

Pickled pears, walnuts

£20.95

Margherita

Mozzarella, fresh basil, extra virgin olive oil

£19.75

Desserts

Chocolate Brownie

Vanilla ice cream

£9.00

Coconut Panna Cotta

Shortbread

£8.00

Ice Cream

£8.00

Sticky Toffee Pudding

Vanilla ice cream

£9.00

Please Inform Your Server Of Any Allergies Or Dietary Requirements. Careful Precautions Are Taken When Preparing Dishes, However, The Risk For Cross Contamination Is Always Present. Vegetable Oil Used Has Been Produced From Genetically Modified Sources. 10% Discretionary Service Charge On Tables Of 6 Or More People.