Discover an evening of exceptional food, thoughtfully paired wines and a little Rabbit flair.
Enjoy a five-course sharing-style menu, with each dish complemented by a carefully selected wine. A sommelier will guide you through every pairing, sharing their knowledge, insights and stories behind the wines as you eat, drink and discover something new.
Friday 29th January | Friday 30th April | Friday 15th October
Arrival 7pm with live music from 9pm
£75 per person | Full payment required upon booking